Position Details
Reference Number 14562
Position Title Food Services Assistant
Employment Type Part-Time (Permanent)
Entity FINANCE & BUSINESS SERVICES
Location Colac Area Health 2-28 Connor Street COLAC VIC 3250
Award Classification Victorian Public Health Sector (Health & Allied Services, Managers & Administrative Workers) Single Interest Enterprise Agreement 2016-2020 - Food & Dom Serv Asst - Current Staff
Hours
Position Summary

General Services Assistant - Catering
Part Time -  8 hours per week

REF # A00983

 

Colac Area Health currently has an opportunity for a highly motivated team player to join our busy General Services team.

 

The successful applicants will have;

  • Friendly and helpful disposition who is capable of representing the service effectively
  • Ability to work in an organised system, accurate and timely manner as well as the ability to work in a changing environment
  • Ability to work with limited supervision
  • Demonstrated ability to work flexibly within tight time schedules and in accordance with variable workload demands
  • Ability to work with all levels of the organisation
  • Motivated team player who can demonstrate initiative

Further information may be obtained by contacting Dean Grist, Head Chef on 5232 5309 or 0418 319603.

 

Applications for the above position should include a resume, a letter of application and an address of the qualifications, experience and personal attributes as outlined in the position description. Applications for the above positions should be lodged at https://colacareahealth.mercury.com.au by COB Friday 28th June 2019 .

 

All staff are required to provide a current Victorian Police Check and complete a Statutory Declaration as per the Aged Care Principles prior to commencement of employment. Some positions will also require a WWC Check.

 

We are committed to the safety and wellbeing of all children and young people

Selection Criteria Essential: Friendly and helpful disposition who is capable of representing the service effectively
Essential: Ability to work in an organised system, accurate and timely manner as well as the ability to work in a changing environment
Essential: Ability to work with limited supervision
Essential: Demonstrated ability to work flexibly within tight time schedules and in accordance with variable workload demands
Essential: Ability to work with all levels of the organisation
Essential: Motivated team player who can demonstrate initiative
Contact Person Dean Grist
Contact Number 03 52325309
Closing Date 28/06/2019
Position Description
GSA - Food _31.07.2018.pdf Open
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